December 2017

Your Guide to Mexican Hot Sauce

2017-11-29T12:03:57+00:00

In Mexico, bottled hot sauce is used in everyday cooking from street food and Mexican restaurants to homemade cuisine. It is so versatile that the possibilities are endless. If you crave a little spice in your life, Chapala’s is here [...]

November 2017

October 2017

An Ultimate Guide to Chile Peppers

2017-09-14T10:27:33+00:00

At Chapala Mexican Restaurant, we love providing some insight into Mexican cuisine and culture. Chile peppers have been a part of Mexican cuisine since the beginning as Mesoamericans began domesticating peppers around 6,000 years ago. A pepper’s heat or spiciness [...]

September 2017

August 2017

A Guide to Eating Low-Carb Mexican Food

2017-09-27T17:01:03+00:00

If you are on a low-carbohydrate diet, then you know very well that foods such as tortillas, beans, and rice are a no-go. Since these are often staple ingredients for many Mexican dishes, low-carb dieters may be deterred and avoid [...]

July 2017

What Do You Actually Know About Tequila?

2017-06-27T12:24:18+00:00

As your favorite local Mexican restaurant, we know a thing or two about tequila. That being said, there are a few things about tequila that may surprise you. For those of you curious about this special spirit, here’s the rundown [...]

June 2017

Top 3 Stellar Homemade Salsa Recipes

2017-10-26T15:59:22+00:00

  It’s summertime and nothing is better than sipping some margaritas and munching on some fresh, homemade salsa and chips on a warm summer day. If you can’t make it out to Chapala Mexican Restaurant, then you can always make [...]

May 2017

Why Do We Celebrate Cinco de Mayo?

2017-06-06T14:06:27+00:00

Feliz Cinco de Mayo! At Chapala Mexican Restaurant, we appreciate all who celebrate this fantastic Mexican holiday. In honor of it, we thought we would share with you a little history about the origin of this festive day and why [...]

April 2017

March 2017

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